P A1-Nemoda, M. VISUAL DETECTION OF QUERCETIN USING GOLD NANOPARTICLES

P A2-Mojović, Z.  ALUMINA-MODIFIED CARBON PASTE ELECTRODE FOR DETERMINATION OF TOTAL PHENOLIC CONTENT IN WINE

P A3-Salaković, B. REVERSED-PHASE ULTA HIGH PERFORMANCE LIQUID CHROMATOGRAPHY ANALYSIS OF TRIAZINE PESTICIDES WITH ACYCLIC AND CYCLIC SUBSTITUENTS

P A4-Đorđević, N. POLAROGRAPHY IN DETERMINATION OF RED WINE ANTIOXIDANT ACTIVITY

P B1-Jocić, A. BIOWASTE-BASED CARBON MATERIAL FOR MALATHION REMOVAL FROM WATER

P B2-Unterweger, C. VISCOSE-BASED ACTIVATED CARBON MATERIAL FOR CHLORPYRIFOS REMEDIATION

P B3-Breitenbach, S. ECO-FRIENDLY ACTIVATED CARBON AS AN ADSORBENT FOR DIMETHOATE REMOVAL FROM WATER

P B4-Nakarada, Đ. ANTIRADICAL ACTIVITY OF GRAPE SKIN EXTRACTS - THE EPR STUDY

P B5-Senćanski, J. DETERMINING OF INDIGO CARMINE (E132) IN CANDY

PB6-Đorđević, N. CYTOTOXIC ACTIVITY OF RED WINE ON HCT 116 AND PANC-1 CELL LINES 

P B7-Janković, M. GROSS ALPHA AND GROSS BETA ACTIVITY AND OSCILLATORY RESPONSE OF SARDINA PILCHARDUS FISH SPECIES FROM ADRIATIC SEA

P B8-Pagnacco, M. THE COMPARISON OF HEAVY METAL CONTENT OF SARDINA PILCHARDUS SPECIES COLLECTED FROM BAY AND OPEN ADRIATIC SEA

P B9-Đukanović, S. CYTOTOXICITY AND GENOTOXICITY OF Juniperus communis ESSENTIAL OIL AND POST-DISTILLATION WASTE

P B10-Jović, M. ASSESSMENT OF CADMIUM MOBILITY IN BIOAPATITE AMENDED SOIL: LEACHING TESTS AND AVAILABILITY TO THE TOBACCO PLANT

P B11-Martinović, J. EFFECTS OF CHRONIC ORAL D-GALACTOSE TREATMENT ON GENERAL HEALTH STATUS IN MALE WISTAR RATS

P B12-Guševac Stojanović, I. A SINGLE DOSE OF MICROPLASTIC PARTICLES INDUCES CHANGES IN ORGAN WEIGHT OF MALE WISTAR RATS

P B13-Valenta Šobot, A. YELLOW GENTIAN ROOT EXTRACT AND ITS MONOTERPENE COMPOUNDS EXHIBIT ANTICANCER POTENTIAL

P B14-Petrović, S. GENOTOXICITY TESTING OF ACACIA HONEYS OF DIFFERENT GEOGRAPHICAL ORIGIN

P B15-Domijan, A.-M. CYTOGENOTOXICITY OF DEOXYNIVALENOL AND ZEARALENONE

P B16- Čolović, M. IN VITRO EVALUATION OF CHLORPYRIFOS CYTOTOXIC EFFECTS

P B17-Krstić, D. EFFECT OF CHLORPYRIFOS-OXON ON MEMBRANE DAMAGE AND CELL VIABILITY

P B18-Stanić, V. INFLUENCE OF CAVITATION EFFECT ON STABILITY OF AFLATOXIN IN MILK

P B19-Nastasijević, B. ANTIFUNGAL ACTIVITY OF GENTIANA LUTEA EXTRACTS

P C1-Filipović Tričković, J. ANTIMICROBIAL AND PRO-METABOLIC PROPERTIES OF Salvia officinalis AQUEOUS EXTRACT

P C2-Golub, N. APPLICATION OF TOMATO (S. lycopersicum) WASTE PECTINS IN BIOGENIC SYNTHESIS OF SELENIUM NANOPARTICLES

P C3-Đukanović, S.ANTIBACTERIAL ACTIVITY OF AQUEOUS-ETHANOLIC EXTRACTS OF Alchemilla vulgaris AND Frangula alnus COMBINED WITH STREPTOMYCIN

P C4-Todorović, A. MODULATION OF REDOX PARAMETERS IN RAT LIVER INDUCED BY FLAXSEED OIL

P C5-Lisov, N. COMPARISON OF EXTRACTION KINETICS OF PHENOLIC COMPOUNDS DURING SPONTANEOUS AND INOCULATED FERMENTATION CV. CABERNET SAUVIGNON

P C6-Đorđević,N. ANTIBACTERIAL ACTIVITY OF RED WINE

P C7-Leskovac, A. N-ACETYLCYSTEINE AS REGULATOR OF THE CELLULAR HOMEOSTASIS