Aim of the Workshop 2020

The 7th Workshop SPECIFIC METHODS FOR FOOD SAFETY AND QUALITY is organized as the satellite event to the 15th International Conference on Fundamental and Applied Aspects of Physical Chemistry PHYSICAL CHEMISTRY 2020.

The aim of the event is to bring together scientists in order to exchange their expertise, to improve scientific co-operation and to introduce the specific, advanced, and novel methods for food quality control.

More details can be found in the First Circular.

© 2020 Vinča Institute of Nuclear Sciences